Welcome to the award-winning Ravenstone Deli. Opened in 2005 by James Barton and Sara Guild, the Deli offers fresh, quality ingredients to produce everything from a simple picnic to a three-course meal. Voted one of the top 10 deli’s in Scotland.
We pride ourselves on the quality and freshness of everything we sell, especially our fruit and vegetables, handpicked twice weekly from the finest produce in Scotland.
We have a small cafe offering deli lunches, traditional Italian pizzas, home-baked goods, fresh ground Italian coffee and a cheese board to die for.
New for 2010 - Our new branch at No. 2 North Main Street Wigtown open Thursday to Saturday 8am to 3pm.
Try our new summer menu. Daily specials using local ingredients like Wigtown Bay Saltmarsh lamb, Garlieston Crab, Lobster & Langoustine and Roys homegrown garlic.
We pride ourselves on the quality and freshness of everything we sell, especially our fruit and vegetables, handpicked twice weekly from the finest produce in Scotland.
We have a small cafe offering deli lunches, traditional Italian pizzas, home-
New for 2010 -
Try our new summer menu. Daily specials using local ingredients like Wigtown Bay Saltmarsh lamb, Garlieston Crab, Lobster & Langoustine and Roys homegrown garlic.
OPEN Tuesday to Saturday
8 .30am-
CLOSED Sunday & Monday
61-
Scotland
Contact us on 01988 500329 or
info@ravenstonedeli.com
Ravenstonecottages.co.uk
